"Diamond of the forest", "nature's black gold", "the gift from god"... just a few of the names Chaga goes by.

Chaga is one of the most highly regarded fungi and has been used in many baltic countries for hundreds of years. Chaga thrives in colder climates in the Northern Hemisphere and grows as a black hardened mass exclusively on Birch trees. However inside the Chaga conk it boasts a beautiful deep golden colour.

Chaga is thought to have the highest antioxidant capacity of any functional mushroom and contains many bioactive compounds such as inotodiol and betulin.

Our Double Liquid Extracts are alcohol based and engineered in our labs in Australia and USA using a unique double extraction process, they are full spectrum which means that we use both the mushroom fruiting bodies and the mycelium in our extraction process to create a well-rounded, high quality product.

All of our Double Liquid Extracts are infused with Australian native Kakadu Plum, known to have the highest content of vitamin C gram for gram than any other fruit in the world.

NEW PACKAGING:

This features our exciting new packaging, we hope you love it! The new packaging includes a QR code on the inside of the label. Simply pull the label back and scan the QR code to get redirected to our Laboratory Test Results page.

*These statements have not been evaluated by the Therapeutic Goods of Australia. This information is not intended to diagnose, treat, cure or prevent any disease.

Add your liquid double extracts directly to your coffee, smoothie, tea or water.

Serving Size: 2 ml - 1/2 a dropper full is approximately 1ml, you can use this as a guide for the recommended serving size.

Storage: Store in a cool, dry place

Wild harvested dried Chaga (Inonotus obliquus) (sclerotia) extract, wild harvested Kakadu plum extract, purified water, alcohol (alcohol content by volume 20-24%%)