Minimum 50% off SELECTED BRANDS
We will send you an email to reset your password.
454g: RRP $57.90 NZD
What is Beef Gelatin?
Gelatin is a natural protein food typically consisting of 85% protein, 13% water and 2% minerals.Gelatin is used in recipes to thicken puddings, yogurt, gummy candies, fruit gelatin desserts, ice cream, marshmallows, and more. Great Lakes Gelatin has been used for generations and it can be found in kitchens worldwide.
How Does it Work?
Great Lakes Gelatin is a versatile cooking ingredient that is used in many thickening and gelling applications from gelatin desserts to puddings to sauces. I will dissolve in hot liquids and it will thicken upon cooling. It is nearly tasteless, colourless and odourless. This protein is fully digestible and contains 19 different amino acids, including 8 of the 9 essential amino acids
Glyphosate Free – Gluten Free – non-GMO – Keto Certified – Paleo Certified
Adding product to your cart
What is Beef Gelatin?
Gelatin is a natural protein food typically consisting of 85% protein, 13% water and 2% minerals.Gelatin is used in recipes to thicken puddings, yogurt, gummy candies, fruit gelatin desserts, ice cream, marshmallows, and more. Great Lakes Gelatin has been used for generations and it can be found in kitchens worldwide.
How Does it Work?
Great Lakes Gelatin is a versatile cooking ingredient that is used in many thickening and gelling applications from gelatin desserts to puddings to sauces. I will dissolve in hot liquids and it will thicken upon cooling. It is nearly tasteless, colourless and odourless. This protein is fully digestible and contains 19 different amino acids, including 8 of the 9 essential amino acids
Glyphosate Free – Gluten Free – non-GMO – Keto Certified – Paleo Certified
Recommended daily dosage is two level tablespoons. Take one tablespoon before or during breakfast, and one before or during dinner. To help curb appetite, take before meals.
Method I
Room temperature liquids: Pour one tablespoon into a glass of your favorite juice or drink. Allow to soak for one minute while stirring, then drink.
Method II
Hot liquids: Add one tablespoon to cold liquid for one minute, add Hot liquid and stir until dissolved.
Method III
Cold or hot cereals: Add one tablespoon to bowl of hot or cold cereal and mix completely.
One tablespoon gels one pint of liquid.
Recommended Uses:
Gummies, Marshmallows, Mousses, Molded desserts, Molded salads, Thickener, Stabilizer, Bavarians, Ice creams, Jams, No bake cheesecake, Egg replacer, Aspics
38 Servings per container
Ingredients: Bovine Gelatin
Per serving (1 TB = 12g)
Calories: 40
Protein: 11g
Sodium:45mg
Nutrition Facts:
1 TBSP gels 1 pint of liquid
1 TBSP = 1 Envelope or 3 ½ sheets
What is Beef Gelatin?
Gelatin is a natural protein food typically consisting of 85% protein, 13% water and 2% minerals.Gelatin is used in recipes to thicken puddings, yogurt, gummy candies, fruit gelatin desserts, ice cream, marshmallows, and more. Great Lakes Gelatin has been used for generations and it can be found in kitchens worldwide.
How Does it Work?
Great Lakes Gelatin is a versatile cooking ingredient that is used in many thickening and gelling applications from gelatin desserts to puddings to sauces. I will dissolve in hot liquids and it will thicken upon cooling. It is nearly tasteless, colourless and odourless. This protein is fully digestible and contains 19 different amino acids, including 8 of the 9 essential amino acids
Glyphosate Free – Gluten Free – non-GMO – Keto Certified – Paleo Certified
Recommended daily dosage is two level tablespoons. Take one tablespoon before or during breakfast, and one before or during dinner. To help curb appetite, take before meals.
Method I
Room temperature liquids: Pour one tablespoon into a glass of your favorite juice or drink. Allow to soak for one minute while stirring, then drink.
Method II
Hot liquids: Add one tablespoon to cold liquid for one minute, add Hot liquid and stir until dissolved.
Method III
Cold or hot cereals: Add one tablespoon to bowl of hot or cold cereal and mix completely.
One tablespoon gels one pint of liquid.
Recommended Uses:
Gummies, Marshmallows, Mousses, Molded desserts, Molded salads, Thickener, Stabilizer, Bavarians, Ice creams, Jams, No bake cheesecake, Egg replacer, Aspics
38 Servings per container
Ingredients: Bovine Gelatin
Per serving (1 TB = 12g)
Calories: 40
Protein: 11g
Sodium:45mg
Nutrition Facts:
1 TBSP gels 1 pint of liquid
1 TBSP = 1 Envelope or 3 ½ sheets
At My Natural Health, we believe that wellness should be accessible and affordable for everyone. That’s why we’re committed to offering the best prices on our high-quality natural health products. We consistently beat the recommended retail price (RRP), ensuring you get the best value without compromising on quality.
454g: RRP $57.90 NZD
Sign up for our newsletter and be the first to know about exclusive offers, wellness tips, and the latest natural health trends. Unsubscribe any time - no hard feelings!
You have successfully joined our subscriber list.
Love the warmth this colour brings to my dark blonde hair while also lightening it.
Best salt ever..Humans should only consume Celtic salt .I like coarse but do get fine also..
Celtic salt is the best salt for anyone!
DE is food grade..I like the grittier DE but this one is more easier for me to consume and use for my pets..Very happy..
This would have to be my favourite flavour out of vanilla, salted caramel and chocolate. I found that this one didn’t taste as sweet in overnight oats.
Fast delivery
Love the warmth this colour brings to my dark blonde hair while also lightening it.
Best salt ever..Humans should only consume Celtic salt .I like coarse but do get fine also..
Celtic salt is the best salt for anyone!
DE is food grade..I like the grittier DE but this one is more easier for me to consume and use for my pets..Very happy..
This would have to be my favourite flavour out of vanilla, salted caramel and chocolate. I found that this one didn’t taste as sweet in overnight oats.
