Rainbow Henna

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Received order in a week. That was quick considered I am in Canada! The box was a little too flimsy as the box was slightly crushed. But overall very good transaction.5

Highly recommend my natural health were fantastic to deal with friendly easy web site to use would definately be buying again have recommended my family member who has also purchased through my natural health also has had a great experience also very prompt fast delievery of product could not ...5

You have some great employees who provide excellent service . Wendy in particular , If I was her boss I'd give her a raise ............she deserves one. regards Greg Hickmott 5

My first order and I was very impressed by the speed of delivery. Ordered on the 14th, arrived on the 16th and we are on Rural Delivery. Amazing, thank you!5

I have thoroughly enjoyed this website! So many lovely natural products and competitive prices. Love that there are always awesome deals running. Great communication and speedy delivery. Keep it up! :)5

Another great experience with MyNaturalHealth..great products, super fast delivery, and love the little free gifts. Wonderful staff to deal with. Many thanks5

This company is the BEST to deal with bar none ! Super fast process and delivery, also makes everyone feel special and not just a number. Congrats to Wendy and Sheldon. LOVE THE NEW WEBSITE5

great communication love the little gifts.5

The service from these folks keeps getting better. They were particularly accommodating of my need to have this order very urgently. Very friendly and helpful.5

I have to say it is a amazing shopping.Good service .Fast delivery,total 6days from NZ TO CHN. Thank you all.5

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My Natural Health Blog

Seed Crackers Recipe

Check out this delicious and healthy Seed Crackers recipe - makes a perfect snack any time of the day!

 

Ingredients

1/2 cup sunflower seeds

1/2 cup pumpkin seeds

1/4 cup sesame seeds 

1/4 cup poppy seeds

1/4 cup linseeds

1/4 cup Natava Superfoods - Organic Chia Seeds

1/2 tsp salt

1 cup water

1 tsp coarse sea salt to sprinkle

 

Method:

Heat oven to 170C. Place all the seeds and salt in a bowl, add water and mix to combine. Leave for 15 minutes to allow the shia and linseeds to soften and bind everything together. Place onto a baking paper-lines oven tray and spread out as thin as possible. Spinkly with course sea salt. Base for 30 minutes. Remove from the oven and slice into crackers, then return to the oven and cook for another 20-30 minutes until crisp and golden. Remove to a rack to cool then store in an airtight container. 

 

 

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