Tulsi, black tea and chai spices make the perfect exotic chai that stimulates your senses and soothes your soul. Add milk or nondairy milk and a touch of sweetener for a delicious authentic India experience!

Tulsi, also called Holy Basil, is one of the most sacred plants in India and is considered “The Queen of the Herbs” for its restorative and spiritual properties. Also spelt Tulasi or Thulasi, it has been used for thousands of years to support a healthy response to stress, natural detoxification, and restore balance and harmony. Our infusions are not only delicious and organic, they are nature’s perfect rejuvenative.

Tulsi (Holy Basil): Benefits to Body & Mind
Modern research has classified Tulsi as an adaptogenic herb. Adaptogens have been shown to support the body’s healthy reactions to stress. Adaptogenic herbs have been used in the Ayurvedic tradition for thousands of years to promote and maintain wellness. Many adaptogenic herbs have been referred to by herbalists as rejuvenative herbs, qi tonic herbs, rasayanas or restorative herbs. They help the body adapt to environmental, physical and emotional stressors, support normal functions and restore balance.

Abundant in antioxidants
Powerful adaptogen
Gluten free
USDA certified organic
GMO free
Kosher & Halal certified

Suggested Use: Pour freshly boiled water over an infusion bag of Tulsi Masala Chai Tea in a cup. Cover and steep for 5 – 10 minutes or longer. Double the strength when serving iced.

Organic Tulsi (Holy Basil) Blend
Krishna Tulsi (Leaf)
Vana Tulsi (leaf)
Rama Tulsi (leaf)
Organic Assam Black Tea (leaf)
Organic Cinnamon (bark)
Organic Ginger (rhizome)
Organic Black Pepper (fruit)
Organic Clove (bud)
Organic Nutmeg (seed)
Organic Mace (anil)

Do not use if pregnant or nursing without consulting a physician.